This freeform tart is an easy go to recipe and can be filled with anything you desire. WINTER VEGETABLE AND RICOTTA TARTS INGREDIENTS 2 red onions, cut into wedges 2 small sweet potatoes, cutinto wedges 2 small potatoes, cut into wedges 1 parsnip, cut into wedges 6 cloves garlic olive oil 1/2 cup ricotta […]